Egg Masala Recipe | Egg Masala Gravy Recipe | Egg Recip


Egg masala gravy recipe is a simple, easy & flavorful .this gravy you can serve with all variety rice , roti variety also goes well with biryani too.

We can make egg gravy so many ways. Also a good garam masala powder or kitchen king masala powder is the star of this recipe which enhance the taste & aroma.


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Egg Masala Recipe | Egg Masala Gravy Recipe | Egg Recip

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Total Time 25 mins
Servings: 5
Best Season: Suitable throughout the year


Spicy egg masala gravy is a great side dish with Biryani , Chapati , naan & pulao .This is very simple recipe to you can variations to suit you taste like spices & herbs.


To prepare Egg Gravy

To Temper

To prepare Coconut paste


  1. First boil the egg for 7 minutes. once it boiled keep the egg in cold water for 4 minutes. Then  remove the shell & pierce the egg with fork Or you can slit with Knife too.

  2. Next to prepare the coconut paste. For add all ingredients under the "To prepare coconut paste'. Blend with fine paste using little water.

  3. Heat the kadai with oil. Once the oil is hot add all tempering ingredients under the list  'To temper"

  4. Now add chopped onion , curry leaves & add little salt .Sauté the onion until turns light golden color.

  5. Add turmeric powder & Kashmiri red chili powder. Sauté for few minutes.

  6. Add Ginger garlic paste, sauté until raw smell goes off. 

  7. Now add chopped tomato ,Sauté until tomato cooked will. 

  8. In this stage add kulambu powder then sauté until raw smell goes off also oil separates.

  9. Now add required water & salt mix it well. Cook another 3-5 minutes in medium flame.

  10. After 5 minutes add coconut paste , boiled egg & garam masala powder. Then cover & cook another 3-4 minutes.

  11. Finally add chopped coriander leaves then switch off the flame.

  12. Our yummy & tasty egg gravy is ready to serve.

Keywords: egg masala , egg masala gravy , egg recipes

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Gomathi Ramesh

Food Blogger

Hi there! I am Gomathi Ramesh, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I come from a family of fantastic cooks and I’m here to share generations of recipes that are homey, fresh, healthy, family-friendly, authentic, and adventurous. Most importantly, our recipes taste great and you can trust that they actually work.

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