Bonda is an easy to make evening snack. Bonda is usually prepared by dipping in a batter prepared from Besan/ gram flour. Various varieties of bonda are there. Egg bonda is prepared by dipping hardboiled egg in besan/ gram flour batter. Here I cut the boiled Eggs in half lengthwise, removed the yolks, prepare a filling masala with the yolks, stuffed the egg whites with this masala, fried after dipping in a bonda mix batter. Masala egg bonda is well known street food. The egg bonda serves as very good evening snack with a cup of tea/coffee.
Watch Egg Bonda Recipe in Tamil
Masala Egg Bonda | Crispy Egg Bonda | Egg Bajji | Egg Pakoda
Ingredients
Instructions
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Make hardboiled eggs. Boil the eggs with water and pinch of salt. Boil for 5-6 mins.
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Put boiled eggs in to cold ice water for 5 mins.
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To prepare bonda mix, in a bowel add besan flour, rice flour.
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In the Bonda mix, add the following and mix well
- 1/4 TSP Cumin Powder
- 1/8 TSP Turmeric Powder
- 1/2 TSP Chilli Powder
- 1/4 TSP Chat Masala
- 1/2 TSP Salt
- 1/8 Baking Soda
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Add Water and mix it well and make it like batter
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Remove the Egg Shell and cut the egg into half
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seperate the egg yolk
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Heat the pan and add onion,coriander leaves and 3-4 green chillies
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Add salt and saute
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Add egg yolk and saute them
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Stuff the egg
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Keep it aside all the stuffed eggs
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Heat the pan with oil and Dip the half cut Eggs carefully into the batter and fry till they turn golden brown.
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Yummy Egg bonda is ready to serve.
